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Salam di cueste

Friuli-Venezia Giulia P.A.T. Product
E.R.S.A. Friuli-Venezia Giulia - Texts taken from P.A.T. and image taken from the volume 'Il Cibario' year 2017.
Description

Boneless pork rib, knife-cut and coarsely ground, spiced and stuffed.

e-Shop

History

Geografical area

Curiosity

Season

Linked recipes
Main meat courses

Pork ribs with milk

First courses

Salami soup

Side dishes

Stewed beans

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