The treasure of a land
is the history of its products

In promoting the agri-food products of the territory, De gusto highlights their characteristics, but also illustrates their deep connection with the culture of the place, because every fruit of the earth is the result of traditions, even centuries-old, and every flavour derives from the daily work of those who know and always choose the best. Appreciating a product is a matter of time: time spent by those who have made it grow and those who wants to know it. 

PRODUCT OF THE DAY:

"Cjalzòns"

The flavours of good food come from a centuries-old experience: many hands have been able to shape the different flavours and transmit them through generations, making them unique and special over time. The recipes chosen by De gusto are typical since they use natural products and reflect the culture of the area.

RECIPE OF THE DAY

"Rabbit legs with Refosco dal peduncolo rosso"

At the centre of our activities are the opportunities for meeting people, understood as moments of leisure but also as constructive relationships. In the various scenarios, the interaction between the public and the producers contributes not only to promoting local products, but also to fostering their knowledge and understanding their culture, of which they are a significant expression.

THE NEXT EVENT:

"5^ Edition - De gusto 2021 - Fair of the Enogastronomic Crafts of the Territory"

HERE... THE PROGRAMME

De gusto offers producers the opportunity to promote their activities, thus enhancing their presence in the area and highlighting their sector and peculiarity, which are a guarantee of success for every true entrepreneur. De gusto explores the ancestral passion for the land and the desire to see the genuineness of its products recognized today.