Cabernet Collio Goriziano

Friuli-Venezia Giulia D.O.P. Product D.O.C. Product

Mipaaf (Ministry of Agricultural, Food and Forestry Policies)

Description

RED wine,

with ruby color with garnet reflections. Its smell is characteristic, herbaceous tone, which becomes ethereal over time. Its taste is dry, harmonious and slightly herbaceous. Its minimum total alcoholic strength by volume is 11.50% vol.

It should be served at a temperature of 16-18 º C.