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Gourmet sandwiches
Recipe by Marco Arrigoni
Region: Friuli-Venezia Giulia
Difficulty:
Easy
Doses:
For 8 sandwiches
Ingredients
300 g of "Manitoba" flour
300 g of durum wheat semolina (also wholemeal)
300 ml of milk
2 eggs
100 g of butter or (sunflower oil)
30 g of brown sugar
15 g of salt
10 g of brewer's yeast
Introduction
The gourmet sandwich is a bread to be used for delicious recipes to offer for lunch or dinner with friends. Gourmet sandwiches are fluffy rolls that can be garnished as you like, kids love them.
Preparing
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