Share on
Refreshments for N.A.R.C. circuit awards
The Yacht Club Monfalcone - Home of Hannibal ASD organized the award ceremony of the N.A.R.C.
De gusto with Chef Nevio Lupi, created refreshments with typical regional products.
Products and Companies involved:
- Friulian Salami - Zoratti Company
- Cormòns ham - Prosciuttificio D'Osvaldo
- Prague ham - Sfreddo company
- Montasio DOP cheese - Consortium for the protection of Montasio cheese
- Friulian lagoon wildflower honey - Lycia Apicoltura Company
- Marcoritti Grissini - Marcoritti Company
- Colored sandwiches - Bosio Bakery
- Crunchy bread - Clemente Bakery
- Wine Friulano Friuli colli orientali - Zoratti Company
- Wine Merlot Friuli colli orientali - Azienda Zoratti
- Wine Prosecco - La Marca Company
The "Cheesecake in finger food" dessert was made by Chef Nevio Lupi.
Location
Piazza della Repubblica
34074 Monfalcone (Gorizia)
See the map
