The treasure of every land is the history of its products

Share on

'Bobici' soup

Difficulty: Easy Doses: for 4 people
Ingredients

100 g cooked ham cuttings,

500 g fresh maize,

300 g frozen beans,

3 potatoes,

2 ripe tomatoes,

5 tablespoons extra virgin olive oil,

1 clove of garlic,

1 bunch of chopped parsley,

1 nut.

Introduction

Typical dish of peasant origin, very nutritious, typical of the area of Karst. It was the custom soup of the feast of the Assumption. The coils, that is the maize grains (formentòn) are usually used very fresh, from the young panicles (panoce de late). A recipe of poor cuisine that the table today appreciates for its simplicity.

Preparing
This content is not public. Log in to see the recipe preparation.
No review found Sign in to leave e review
Linked products
Vegetable products

Friulian pearl white corn

Vegetable products

Laurons bean

Vegetable products

Resia garlic

Vegetable products

Ribis and Godia potatoes

Send us your recipe

To send a recipe you must be registered.

Login or register to upload your recipe